How to Make Monkfish and Sweet Potato Skewers
1 Comment/in Cooking, Dinner, Fish & Seafood, Food, Paleo, Recipe/by PaleoGirlShare this:
How to Make a Raw Kale Salad with Goji Berries, Sprouts and Pumpkin Seeds
1 Comment/in Cooking, Food, Lunch, Paleo, Recipe, Salads, Under 30 Minutes/by PaleoGirlShare this:
Time to get healthy?
in Blog Posts, Food, Paleo/by PaleoGirlPost Christmas is a popular time to readdress your goals. Perhaps you got a bit carried away with the festivities and have realised you are carrying more weight than is healthy? Or perhaps you have a few health issues that you want to concentrate on, and resolve once and for all? Now is the perfect time to get healthy!
It starts with food
What about lifestyle?
How's your sleep?
Connection
Get healthy with fitness
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How to Make Christmas Lemon and Thyme Guinea Fowl
1 Comment/in Cooking, Dinner, Ex, Food, Paleo, Recipe, Wild Game/by PaleoGirlShare this:
Christmas Menu Plan
in Blog Posts, Cooking, Events, Ex, Food/by PaleoGirlWhat are you cooking this Christmas? Are you going with a traditional menu, or perhaps you're serving up something completely alternative?
It can be hard to stick to your good Paleo intentions over Christmas – particularly if you’re having to cater for lots of relatives, who perhaps don’t follow a healthy lifestyle like you do.
Traditional Christmas recipes are often full of the dangerous white stuff – sugar. How can you take the sugar out of the equation, without taking the fun away too?
Sarah Wilson has got a great festive ebook, to go along with her “I Quit Sugar” series. The “I Quit Sugar Christmas Meal Plan” contains three entire, step by step, Christmas meal plans that you can follow, or mix and match. There is a big buffet menu, a sugar free version of the traditional Christmas menu – as well as a summer barbeque menu for those of us celebrating from the Southern Hemisphere. The meal plans are organised to be made in advance, leaving the big day itself a lot less stressful!
The book also features a leftovers menu (we know we all end up with enough food to last the rest of the year!), homemade sugar free gifts (much better than buying gifts), cheat dishes, fermented recipes (great for your gut health) and bonus recipes from other bloggers (including Gwyneth Paltrow).
If you want to check out the Christmas Meal Plan ebook, you can find it here.
What are your menu plans this Christmas? I’d love to hear what you’re organising, so please share in the comments below!
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The Paleo Guide To Christmas Dinner
in Blog Posts, Cooking, Ex, Food, Paleo, Recipe/by PaleoGirlSo on the face of it you might be thinking Paleo and Christmas don’t go together. Perhaps you need to have a week or two “off” your Paleo diet until the festivities are over? Not so fast! Your Christmas Dinner might just be a lot more Paleo than you realised!
Turkey
Turkey is a fantastic Paleo meat! Make sure your turkey is from a good source and fully pastured (you might need to order this in advance to ensure you get a good one!) and you’ll have a great high protein, low carb meat to base your lunch around.
Gravy
Use the meat juices to make a beautifully Paleo gravy. Once you’ve made a proper gravy, you’ll wonder how you used to eat instant gravy mixes!
Cranberry Sauce
Cranberry sauce and turkey is an amazing combination – and of course cranberries are Paleo – just make your own sauce instead of buying a sugar laden version, perfect for Christmas dinner
Paleo Cranberry Sauce Recipe
Ingredients:
- 750ml (3 cups) of cranberries
- Juice of two oranges
- 1 tsp orange zest, finely grated
- 1 tsp fresh ginger, finely grated
- ½ teaspoon cinnamon
Paleo Cranberry Sauce How To:
Boil the orange juice and add the cranberries. Reduce the heat to a simmer and cook for 5 – 10 minutes until the berries have all burst and released their flavour. Remove from the heat and add the cinnamon and zest. Stir and allow to cool before refrigerating. Will keep for a few days in the fridge.
Potatoes
Potatoes are off the menu – but all is not lost! Just replace them with sweet potatoes which are perhaps even more delicious.
Brussels Sprouts
Sprouts are a perfect green, so pile them up high! If you’re not so keen on the taste try cooking them up with a bit of ginger for a great taste.
Christmas Pudding
Traditional Christmas puddings are often very wheat and sugar based – but who says you have to be traditional? How about chocolate avocado mousse for afters?
What is on your Christmas dinner menu , I’d love to hear in the comments below? Are you making some changes and keeping it Paleo?