I had a friend coming round yesterday and wanted to make a paleo treat – only problem was I didn't have many ingredients. I've made these paleo treats before, but have always used lots of different ingredients. These 4 Ingredient Paleo Bliss Bombs came out great – sometimes it's best to keep things simple!
These Bliss Bombs are not only simple to make but also incredibly tasty. With just dates, strawberries, almond meal, and shredded coconut, you can create a delightful and healthy treat in minutes.
Recipe: 4 Ingredient Paleo Bliss Bombs
Equipment
- Food processor or blender
Ingredients
- Medjool dates I used about 7
- Fresh strawberries I used 5 as that was all I had!
- Almond meal about 40g
- Shredded coconut a handful
Instructions
- Prepare the Fruits: First, remove the stones from the dates and de-hull the strawberries.
- Blend the Ingredients: Next, put the dates and strawberries into a food processor or blender and whizz them until they form a paste. Add the almond meal and mix again until well combined.
- Form the Balls: Remove the mixture from the processor and use your hands to roll it into equal-sized balls.
- Coat with Coconut: Then, roll some of the balls in the shredded coconut, leaving some without the coconut coating for variety.
If I'd had the ingredients, I would have put a raspberry or nut in the centre and perhaps mixed some cacao powder in with the mixture.
Creating these 4 Ingredient Paleo Bliss Bombs is a fantastic way to enjoy a simple, healthy, and delicious treat that fits perfectly into a Paleo lifestyle. With minimal ingredients and preparation time, they are an ideal option for a quick snack or a sweet treat to share with friends and family.
These bliss bombs are not only easy to make but also versatile. You can experiment with different ingredients, such as adding a raspberry or nut in the centre or mixing in some cacao powder for a chocolatey twist.
I hope you enjoy making and eating these 4 Ingredient Paleo Bliss Bombs. For more quick and healthy Paleo recipes, be sure to explore my blog. I’d love to hear your thoughts and any variations you made to the recipe, so please share in the comments below. Happy cooking and enjoy your bliss bombs!
Do you have a recipe for something similar to these bliss bombs? What do you use in yours?
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