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Did my address where I lived cause my asthma paleo

Did my address give me asthma?

Long before I moved to Australia, I lived in an idyllic rural village in the South West of England, with open views of fields for miles around in each direction. The houses were beautiful cottages made of Cotswold stone, with roses in the gardens – and looked exactly as they would have a hundred years before. The local teenagers hung out by the park on horse-back, and the two big houses hosted annual Summer Supper parties exactly as they had for generations. My elderly neighbour lived in the cottage his mother had been born in.

The village had a quaint old pub, a church, a nursery school, a post box and a play park. On the corner was a farm you could let yourself into, leave a couple of pounds in the honesty box, and help yourself to freshly laid eggs. The nearest shop was about six miles away, which was the closest option for even a pint of milk or load of bread (this was long before I’d ever even heard the word paleo). With miles of public rights of way, it was right in the middle of nature. And unfortunately a great big motorway.

Did my address where I lived cause my asthma paleo

The huge motorway was the main route from London to Wales and dissected the village in two. In the time I lived there, there was only one brief occasion when the constant rumbling of cars and heavy goods vehicles stopped – just for an hour or so. On this one afternoon, the entire motorway was closed after a serious accident. Rather than being blissful, the silence was eerie. Day in, day out, no matter how ungodly the hour, the roar of the motorway never ended. Along with the noise, the motorway covered the windows and walls of my should-have-been-yellow house, with a thick layer of dirt.

On hot days (rare in the UK), the better option was to be uncomfortably hot, rather than sleep with the windows open.

The fields that surrounded the village grew all sorts of different produce and it was fascinating to see a fallow field transform to a field of wheat in a matter of weeks – all from my kitchen window. Every so often I’d see the farm machinery spraying the fields, which would fill the air with a heavy, unpleasant smell for a couple of days. The type of smell you can taste, long before you get close to it.

Half way down of one of the bridal paths, right next to the stream, was a huge steaming pile of (what I eventually learnt to be) human manure. I saw some of the best tomato plants I’ve ever seen growing up from that pile. The smell was one of the most unpleasant I’ve ever encountered, as made clear by my Labrador on her twice daily walks, who would do everything she could to drag me closer so she could have a good roll around in it (fortunately I was onto her and she never got to indulge in her penchant for excrement). Just when the pile looked like it couldn’t get any bigger, it would all but disappear, and I’d notice the smell had moved to the nearby fields, full of produce.

After living this healthy rural lifestyle for a year or two, I had a cold that just never went away. Or rather the cough never went away. No matter how much I’d cough, it would never quite resolve the need for the coughing. Eventually I went to the local-ish doctor (across the motorway, in the neighbouring village) expecting to be given some medication to clear up my cough. Without even getting so far as to see the doctor, a nurse heard my wheezing and coughing and instantly diagnosed asthma. Which I hadn’t realised you could develop, totally out of the blue, at the ripe old age of 23.

With the help of modern medicine, the coughing stopped, and it was manageable*

But I’ve always wondered, did where I live cause me to develop asthma?

If you developed asthma as an adult, what do you think caused it? I'd love to hear, in the comments below.


 

* Several years later (long after I’d left the village) my asthma was instantly cured as a side effect of life-saving treatment I received in a completely unrelated incident.

What Has Fukushima Got To Do With You radiation contamination paleo diet natural health-min

What Has Fukushima Got To Do With You?

I'm sure you’re aware of the Fukushima disaster that hit Japan in 2011 – but you might be wondering what it has to do with you?

Following a big earthquake, a tsunami followed, which destroyed the Fukushima Daichi nuclear power plant. This result in almost unimaginable levels of radiation. Whilst a clean up operation is underway, with the levels of radiation, the clean up effort is a drop in the ocean. Several deaths have already occurred due to the radiation that came from the disaster.

What exactly has radiation from the Fukushima disaster done to the food chain, especially fish? Is what you are eating healthy?

Scientists have been tracking the effect of the radiation in fish since the disaster. Radiation has been discovered in fish as far away as California.

What Has Fukushima Got To Do With You radiation contamination paleo diet natural health-min

What are the risks of eating fish with traces of radiation?

Unfortunately this is not an easy question to answer. Nuclear power and environmental health expert Rosalie Bertell said “Should the public discover the true health costs of nuclear pollution, a cry would rise from all parts of the world, and people would refuse to cooperate passively with their own death”.  She also said “Claiming nuclear production of energy is ‘clean’ is like dieting, but stuffing yourself with food between meals”.

One of the problems with quantifying the dangers of radiation like this, is that the half life is so long, the damage will be done for years and years to come. It’s hard to predict today, how much damage the disaster will cause over the next few generations.

How Can You Stay Safe?

It’s really important to know exactly where your food comes from. So much frozen fish is imported from overseas – and unfortunately with the labelling laws in some countries, it can be very difficult to identify which country the fish comes from. Try to buy your fish local – and wild caught if at all possible. When buying seaweeds, make sure you know where they came from. Maine is supposed to be a good place to source seaweed from.

Are you concerned about where your food comes from? How do you avoid eating potentially harmful food like this? I’d love to hear your thoughts on this, and on the Fukushima disaster, in the comments below.