Tasting party: Savory (umami) and Spicy

Announcing…..

3 Food Tasting Parties w/Joni

A sensory and energetic
examination and evaluation of flavors.

at Joni's home, the next 3 Mondays

Nov 16: Bitter and Sour
Nov 23: Sweet and Salty
Nov 30: Savory (Umami) and Spicy

7 – 8:30pm

One person: $30/class or $70 for all 3 classes
Two people: $50/class or $110 for all 3 classes

We'll have raw and cooked vegetarian foods.
Be sure to tell me if you need to avoid certain foods.

Learn how to incorporate, enhance and balance the flavor of food.
You'll receive a comprehensive list of foods/condiments for each flavor.
Learn nuances of our taste receptors that will make a difference in how you cook.
Charge up your palatability of foods.

Other sensations we'll discuss:
Tangy
Metallic
Watery
Dryness
Fatty
Astringent
Expansive
Contractive
Satiety
Color
Texture

Did you go too far with one flavor? Here'r ways to ‘fix' your foods:

Too sour? add sweet
Too bland? add salt
Too salty? add sour
Too spicy? add sweet
Too sweet? add salt
Too sweet and salty? add sour

PAYMENT:
Pay through PayPal with bank transfers or credit card,
or pay Joni at the class (cash or check).