What Are Coconut Aminos?
When adopting a Paleo diet, soy sauce is most definitely not on the menu, but perhaps you’re looking for an occasional substitution?
Coconut Aminos might be just the substitute you’re looking for. Is less salty than Tamari, but can be used exactly as you would use Soy Sauce, for marinades, dressings sauces and stir-fries – almost anywhere in fact.
Coconut Aminos has got a great amino acid content, considerably higher than that of soy sauces. The aminos is made from the raw sap of the coconut tree, naturally aged and is blended with sun-dried sea salt. For occasional use in a recipe calling for soy sauce, this seems like a great alternative.
Unfortunately none of the Health food shops I regularly visit in Sydney stock Coconut Aminos. I’ll be checking out the Brisbane stores at the weekend, perhaps I’ll have more luck in Queensland. I've found a couple of online retailers who deliver Coconut Aminos to Australia and New Zealand: – Iherb sell Coconut Aminos for $6 USD, with approx $4 USD shipping to Australia. Use the code DUV741 for $5 off your first order, making the Aminos very reasonable indeed! The other supplier, Reflections Health, sells their Aminos at $25, with $13 shipping.
Make sure you’re buying “Coconut Aminos”; remember “Liquid Aminos” will be derived from soy beans.
Why Coconut Aminos Are a Staple in the Paleo Pantry
If you're following a Paleo lifestyle, one of the first ingredients you likely ditched was soy sauce—along with its high sodium levels, gluten content, and tendency to be genetically modified. Enter coconut aminos: a naturally fermented, soy-free seasoning made from the sap of coconut blossoms and blended with mineral-rich sea salt. For many Australians embracing Paleo, coconut aminos offer the rich umami flavour of soy sauce, without any of the compromise.
Paleo-Approved and Gluten-Free
Unlike tamari or traditional soy sauce, coconut aminos are 100% gluten-free and contain no wheat, soy, or artificial preservatives. That makes them ideal not just for those on a strict Paleo or primal diet, but also for anyone with gluten sensitivity or coeliac disease. The slightly sweet and savoury flavour also makes them a hit with kids and fussy eaters alike.
How to Use Coconut Aminos in Everyday Cooking
One of the best things about coconut aminos is how versatile they are. Whether you're whipping up a quick stir-fry, marinating chicken wings, drizzling over roasted veggies, or adding depth to your salad dressings, coconut aminos can do it all. Here are a few ideas to get you started:
- Use as a 1:1 replacement in any recipe that calls for soy sauce
- Mix with garlic, ginger, and sesame oil for a quick Paleo dipping sauce
- Add to bone broth or ramen for an extra umami kick
- Splash into your scrambled eggs or frittata for extra depth
Where to Buy Coconut Aminos in Australia
Although coconut aminos are becoming more popular, they can still be tricky to find in-store. Fortunately, many health food retailers now offer online shipping across Australia. Iherb remains one of the most affordable and reliable options, but you might also find coconut aminos through specialty grocers or Paleo-specific online stores.
A Smarter Choice for Clean Eating
With no soy, no gluten, and no additives, coconut aminos have earned their place in the kitchens of health-conscious Aussies. If you’re transitioning to a clean-eating lifestyle, avoiding inflammatory ingredients, or just want a healthier alternative to soy sauce, coconut aminos are a simple swap that delivers on flavour and function.
Have you made the switch? I’d love to hear your go-to recipes using coconut aminos—share them in the comments below!
