Listen to Paleo: Best Podcasts & Audiobooks
I used to read books all the time. But for the last couple of years I've been listening to books instead.
Download Free Paleo Ebooks
This close to Christmas can only mean one thing – time to treat yourself to something. These ebooks are all currently free on Amazon at the time of publishing – so get in quick before the prices go back up.
If you don't have a Kindle, you can download the free Kindle app to read for free on any device.
Why Free Paleo Ebooks Are a Hidden Gem
In the sea of nutrition information online, Paleo books still hold a unique place. Especially when they’re offered for free. Whether you’re just dipping your toes into ancestral health or looking to refresh your motivation, free ebooks are a brilliant, low-risk way to expand your knowledge and stay inspired.
This time of year – with the holidays approaching – is a perfect moment to treat yourself. And what better gift than something that might truly change your approach to food, health, and wellbeing?
What Makes a Good Paleo Ebook?
With so many free options floating around, how do you separate the wheat (well, metaphorically speaking – we don’t eat that) from the chaff? Here are a few things to look for:
- Real food focus: Avoid books that lean too heavily on “Paleo” treats or overly processed ingredients. Stick with those that promote meat, vegetables, natural fats, and minimal sweeteners.
- Credible authorship: Look for authors with a background in nutrition, functional medicine, anthropology, or real-world Paleo experience.
- Practical application: Great books help you do something – whether it’s learning how to transition your pantry, batch cook meals, or fine-tune your macronutrients.
How to Read Kindle Books Without a Kindle
Don’t have a Kindle? No worries! Amazon has free Kindle reader apps for:
- iPhone and iPad
- Android devices
- Mac
- PC
Simply download the app, log in with your Amazon account, and your ebooks will sync automatically.
Some of Our Favourite Free Paleo Finds (So Far)
Note: These may no longer be free depending on when you read this – but they’re worth checking out even if the price has gone up slightly.
1. “Paleo for Beginners” by John Chatham
This one’s been in and out of the free category for years. It’s a great intro guide and still one of the most highly downloaded Paleo books on Amazon.
2. “The Paleo Slow Cooker” by Rockridge Press
Perfect for anyone looking to meal prep or make weeknight cooking easier without compromising on nutrition.
3. “Paleo Sweets” by Kelsey Ale
If you're trying to kick sugar cravings but still want a treat now and then, this is a great place to start. Focuses on clean ingredients and doesn’t go overboard with the honey or dates.
4. “Nom Nom Paleo: Food for Humans (Sampler)” by Michelle Tam
While the full book is a paid bestseller, the free sampler gives you a taste of Michelle Tam’s legendary recipes and gorgeous photography.
5. “Quick and Easy Paleo Recipes” by Linda Larsen
Simple, everyday recipes using accessible Australian ingredients – great for busy families or new cooks.
Make the Most of Your Paleo Ebook Library
If you're downloading a bunch of ebooks at once, consider:
- Creating collections in your Kindle app: Organise books by “Meal Prep,” “Beginner,” “Treats,” or even “Science.”
- Highlighting key passages: Use the Kindle app to mark your favourite ideas, techniques, or inspiration to revisit later.
- Trying one new recipe or concept each week: It’s easy to get overwhelmed. Keep it manageable and actionable.
Want a Recommendation Just for You?
If you’re stuck in a Paleo rut or looking to troubleshoot a health issue, free ebooks can be a brilliant starting point. But if you’re not sure where to begin – shoot me a message on the Facebook page or drop a comment below. I’d love to help you pick the right ebook for your goals.
Keeping It Fresh: Don’t Just Collect – Read!
Let’s be honest – free ebooks are addictive. But instead of letting them sit unread, try this challenge: read one chapter a day for a week and take one action based on what you’ve learned. It could be as simple as clearing out your pantry, trying a new veggie, or making bone broth for the first time.
What Paleo Book Changed Your Life?
Was it The Paleo Solution, It Starts With Food, The Primal Blueprint – or something more niche? I'd love to hear what books made an impact on you and why. Let’s build a collective Paleo library of tried-and-tested favourites in the comments.
In Summary…
Free Paleo ebooks are more than just a festive bonus – they’re a gateway to long-lasting health changes. With just a few clicks and a free app, you can stock your digital shelves with inspiration, knowledge, and delicious recipes that support your goals.
So go ahead – treat yourself. Then let me know which one you loved the most.
Why Holidays Are the Perfect Time to Reboot Your Paleo Mindset
Between festive meals, travel, and schedule disruptions, the end of the year can derail even the most committed Paleo follower. That’s why free ebooks are such a timely gift. They’re not just recipe collections — they can serve as a mindset refresh when motivation dips. Whether it's a short guide on emotional eating, a slow-cooker meal plan, or a science-based breakdown of ancestral health, there's something empowering about reading a few pages and reconnecting with why you started this journey in the first place.
Instead of waiting for the classic “New Year, New Me” reset, downloading a few Paleo books now can give you the mental edge to finish the year strong — or at least more consciously. It’s not about perfection. It’s about making choices from a place of understanding, not overwhelm.
Where to Find More Free Paleo Ebooks Beyond Amazon
Amazon may be the most well-known source, but it’s not the only one. Here are a few extra spots you might want to explore:
- Author newsletters: Many Paleo bloggers and cookbook authors offer free ebooks or recipe samplers as part of their email sign-up incentives. A quick visit to your favourite blog might surprise you.
- Paleo Facebook groups: Members often share links to limited-time free promotions, especially around holidays or new releases.
- Online course platforms: Sites like Udemy or Teachable sometimes bundle free ebooks with health courses. Even if you're not interested in the course itself, you might score a great download.
- Project Gutenberg & Open Library: While these focus more on historical texts, you might find older public domain nutrition books with interesting insights into ancestral diets.
Convert Your Kindle Ebooks Into Print-Friendly Formats (If You Must!)
If you're like me and prefer a physical book in the kitchen, you might want to print out a few favourite recipes or meal plans. There are tools like Send to Kindle browser extensions or Calibre (a free ebook manager) that allow you to export or format your downloaded books for your own personal use. Just be mindful of copyright — stick to personal use only.
Or keep it simple: screenshot your favourite recipe page, email it to yourself, and print it from there. Perfect for taping inside your pantry or popping into your meal planning binder.
Building Your Own Paleo Reading Challenge
If your digital shelf is overflowing and you don’t know where to start, why not create your own reading challenge? Here’s a simple structure to try:
- Week 1: Read a foundational Paleo or ancestral health book to reconnect with the core principles.
- Week 2: Choose a practical meal prep or cooking book and try three new recipes.
- Week 3: Pick something focused on mindset, sleep, or stress and take one new action per day.
- Week 4: Revisit a classic favourite you haven’t opened in a while, and reflect on how far you’ve come.
You could even do this with a friend, or set up a virtual book club in your favourite Paleo community. Accountability always helps — and sharing ideas or meals based on what you’re reading makes the experience richer.
Don't Forget to Leave a Review
One of the best ways to support the Paleo authors giving away their books is to leave a review — even a short one. Honest feedback helps boost visibility for books aligned with real food principles and can encourage others to give them a try. Reviews don’t need to be long; a few sentences about what you found useful or inspiring is enough.
Plus, if a book made a difference for you, a quick review is the best thank-you you can give the author. Most are small publishers or solo entrepreneurs — your support goes a long way.
Quick Paleo Ebook Tips for Busy Weeks
Let’s be real — you may not have time to read 300 pages on nutrition in one sitting. But you do have time to make small tweaks using quick wins from ebooks:
- Find a 3-ingredient breakfast and prep it for the week
- Copy a 5-minute dressing recipe into your notes app for instant salad upgrades
- Bookmark a one-pan dinner and commit to making it midweek
- Use a single food list to audit your pantry and do a mini clean-out
Even one change a week from a free ebook can add up quickly. It doesn’t need to be all-or-nothing to be effective.
Your Next Favourite Might Be Free Right Now
With Kindle promotions changing daily, it’s worth checking back regularly — especially around public holidays, Black Friday, and New Year when health-related books often go free for a limited time. If you're in Australia, remember that regional availability sometimes varies — but most titles can be accessed with an international Amazon account or a quick switch of your Kindle store settings.
Let’s Keep Sharing Paleo Gems
Found a gem of an ebook that changed your perspective or gave you a killer recipe? Please share it in the comments below. Whether it's a freebie or something you gladly paid for, your recommendation might be exactly what someone else needs to get unstuck or reinspired on their Paleo journey.
📚 Happy reading — and even happier cooking!
Win a Free Copy of the IQS Kids Book!
It's giveaway time!
I'm going to be giving one reader a free copy of the new I Quit Sugar Kids Cookbook!
This book is exactly what you need if you're trying to get your children eating healthily but are struggling for ideas and inspiration. In the beautiful book you'll find:
- 85+ fructose-free party recipes, breakfast ideas, lunchbox snacks and afternoon treats.
- Handy conversion widgets, substitution charts plus a shopping list generator.
- Safe sweeteners and how to use them.
- Tips and tricks from experts and health-conscious parents.
- Ideas to get the kids involved in cooking and growing their own food.
How To Win?
To win a free copy of this ebook* all you have to do is leave a comment below or on the facebook post with your top paleo kids idea or tip. It could be a healthy snack idea, a school lunch tip, a paleo baby weaning idea, or perhaps a fun way you've found to get your children to eat more veggies.
So what's your top idea for paleo friendly children's ideas? Leave your comment below.
The winner will be selected at random from all comments left (both on this page and on the facebook page) by midnight 27th April and I'll announce the winner on the 28th April! Good luck – and keep the tips and ideas coming!
You can find out more about the I Quit Sugar Kids Cookbook here
Why Paleo for Kids Matters More Than Ever
When it comes to children’s nutrition, the focus is often on convenience. Pre-packaged snacks, quick-fix meals, and sugar-laden lunchbox fillers dominate supermarket shelves — but at what cost? More and more parents are noticing the effects that processed food and hidden sugars have on their children's behaviour, energy levels, and long-term health. A Paleo-inspired approach is one way to bring kids back to real, nourishing food that supports development and helps lay the foundation for a healthy relationship with eating.
One of the biggest misconceptions is that Paleo is restrictive — especially for kids. But when done right, it's actually the opposite. Removing refined sugars, gluten, and overly processed ingredients creates space for a wide range of colourful fruits, quality proteins, healthy fats, and naturally sweet treats. With a little creativity, Paleo meals can become the most vibrant, fun and engaging part of a child’s day.
Creative Paleo Ideas for Kids
Need some fresh inspiration for getting your kids excited about eating healthy? Here are a few popular ideas to spark your own creativity:
- Rainbow Skewers: Thread colourful veggies and fruits (like cherry tomatoes, capsicum, cucumber, pineapple and melon) onto wooden skewers. They’re perfect for lunchboxes and make eating the rainbow fun and tactile.
- DIY Snack Jars: Fill mini jars with homemade trail mix, coconut flakes, dried blueberries, or crunchy veggie chips. Great for on-the-go or after-school snacks.
- Banana Pancakes: Mash one banana with two eggs and cook in coconut oil for a naturally sweet breakfast or lunchbox addition. Add a sprinkle of cinnamon or chopped strawberries for extra flavour.
- Mini Egg Muffins: Whisk eggs with grated veggies and a pinch of sea salt, pour into a muffin tin and bake. These make a fantastic protein-rich lunchbox filler or after-school snack.
These options are not only nourishing, but they also put the fun back into food. Getting kids involved in the preparation makes them more likely to enjoy what they’re eating and helps build important life skills too.
Sweet Treats Without the Sugar Crash
One of the standout features of the I Quit Sugar Kids Cookbook is the variety of sweet recipes that use only safe sweeteners. This is a huge plus for any parent trying to manage their child’s sugar intake without eliminating treats altogether.
Ideas such as avocado chocolate mousse, coconut “ice cream” made from frozen banana, and bliss balls with dates and almond meal are just a few examples of how natural ingredients can create indulgent flavours. Unlike refined sugar, these wholefood-based desserts won’t lead to mid-afternoon meltdowns or sugar crashes, making them much better for children’s energy and focus throughout the day.
Get the Kids in the Kitchen
One of the easiest ways to foster healthy eating habits in children is to involve them in meal prep. Even young kids can help wash veggies, mix ingredients, and scoop muffin batter into trays. Older children can try reading recipes, chopping soft fruits, and experimenting with their own snack combinations. When kids feel ownership over what they’ve made, they’re far more likely to try new things — even those dreaded green veggies.
The cookbook even includes guidance for growing your own food — something that can turn even the most veggie-resistant child into a tomato-loving gardener. Watching a carrot grow from seed to plate is a magical way to connect children with where their food comes from.
Lunchbox Wins
Paleo lunchboxes can feel overwhelming at first, especially when trying to navigate school rules around allergies, storage, and variety. But with a little preparation, they can be both simple and exciting:
- Protein bites: Mini meatballs or grilled chicken skewers are easy to prep ahead and taste great cold.
- Vegetable sticks with guacamole or tahini dip: A classic combo that’s both crunchy and satisfying.
- Fruit kebabs: Just like the rainbow skewers above, these offer a sweet, healthy way to finish lunch.
- Leftover dinners: Cold slices of frittata, roasted root veggies, or even grain-free pizzas make amazing lunchbox additions.
Getting organised with a weekly lunchbox planner or batch-cooking snacks on the weekend can take a lot of stress out of weekday mornings. A little prep goes a long way.
Have You Entered Yet?
If you haven’t already, don’t forget to leave your best Paleo kids tip in the comments below or on our Facebook post. Whether it’s a recipe hack, a fun way to sneak in more veg, or a trick for navigating birthday parties — your idea could help another family, and you’ll go in the draw to win a copy of the fantastic I Quit Sugar Kids Cookbook.
This digital book is filled with more than 85 wholesome, kid-friendly recipes, plus expert tips, substitution charts, and tools to help you take the guesswork out of healthy cooking for your little ones. Whether you’re already well into your Paleo journey or just looking for ways to clean up your family’s eating habits, this guide offers practical, fun and truly delicious solutions.
Let’s make nourishing food exciting for the next generation — and have a bit of fun along the way!
*Please note that this is a digital book – I'll send the winner the file which can be read on any computer or ereader device
What’s Inside the Paleo Lunch Recipe Book
My Paleo Lunch Recipe Book is now on sale!
With a typical SAD lunch revolving around sandwiches and pasta, a Paleo lunch requires a bit more thought – and is far more rewarding than a refined-carb-heavy sandwich!
I know what it's like to be busy and in need of good Paleo lunch options. I've put this recipe book together, with lots of recipes that can be prepared in advance, to make lunchtimes that bit easier. The book contains recipes for lunches you can make at home and take into work – as well as recipes for lunches when you have a bit more time on your hands.
The book has 92 pages and includes:
- Soups
- Salads
- Paleo “sandwiches”/ wraps/ burger recipes
- Lunches to prepare in advance
- Sauces & dips
- Paleo “noodles”
- and much more!
The recipes contain lots of varied ingredients (that are easy to source), including chicken, beef, fish, seafood, beef, turkey, ham and bacon. There are also some meat -free vegetarian recipes – as well as some featuring fermented foods and offal!
Here are some of the beautiful photos from the book:
At the moment the book is available as an ebook – but the print version is getting closer! As with all of my books, it's available for instant download and comes with a 30 day guarantee. You can pay securely using credit card, debit card or paypal. If you'd like a copy – you can buy it here.
I've created this recipe book for people of any country (being from overseas myself, I know how annoying it is when a recipe book is only in metric or imperial measurements!)
The book is $17, but I offer big discounts if you buy more than one of my recipe books in one transaction – you can find the bulk prices here.
Why a Paleo Lunch Is Worth the Effort
Many people default to the same old sandwich or wrap every lunchtime, often out of habit or convenience. But if you're following a paleo lifestyle—or just trying to eat cleaner, more nourishing food—those options simply don't cut it. They’re often packed with refined grains, processed meats, low-quality fats, and little in the way of genuine nutrition. That’s why having a solid rotation of Paleo-friendly lunch ideas can make all the difference in staying consistent and satisfied throughout your day.
The great thing about Paleo lunches is that they don’t leave you feeling bloated or sluggish like a carb-heavy meal might. Instead, they focus on protein, healthy fats, vegetables, and nutrient-dense ingredients that give you lasting energy and keep your blood sugar stable. Once you make the switch and feel the difference, there’s no going back to uninspired desk lunches.
Meal Prep Made Simple
One of the most common hurdles to sticking with a paleo diet—especially for lunch—is the lack of preparation. That’s where a book like The Paleo Lunch Recipe Book comes in so handy. With recipes that are quick to make and can be prepared ahead of time, you can remove the daily decision fatigue and enjoy nourishing meals without the stress. The book includes batch-friendly ideas that you can make on a Sunday and enjoy all week long, such as hearty soups, roast meat wraps, or grab-and-go noodle jars made with spiralised vegetables.
Ideas for Work Lunches
If you're working in an office or on the go, your lunch needs to be portable, quick to eat, and ideally something that doesn’t require reheating. Think chicken salad stuffed in lettuce cups, zucchini noodle bowls with nut butter dressing, or egg muffins packed with veg and bacon. These types of meals are naturally gluten free, dairy free, and high in protein—making them a perfect choice for busy professionals who want to eat clean without sacrificing flavour or variety.
The recipe book also includes sauces and dips that can elevate simple ingredients, turning even the most basic lunch into something delicious and exciting. A good tahini dressing or avocado lime sauce can completely change how you feel about your midday meal.
When You’ve Got a Bit More Time
Of course, not every lunch is a rushed break between meetings. If you work from home or have a bit more breathing room, there are options in the book for hot meals and freshly prepared dishes that are still paleo-compliant. Think pan-fried salmon with a side of garlic greens, grilled lamb skewers with a tahini drizzle, or slow-cooked pulled pork served in crunchy cabbage leaves. With recipes that range from 10-minute salads to more involved lunch plates, the book offers something for every kind of day.
What Makes This Recipe Book Different?
Unlike some recipe books that cater to one region or measurement system, this book is designed to work for everyone—no matter where you live. Recipes include both metric and imperial measurements, so whether you’re in Sydney or San Francisco, it’s easy to follow along. The ingredients are globally accessible too, and where unusual items are included, there are simple swaps or suggestions to suit what’s local and seasonal to you.
What really sets the book apart is the inclusion of less-common but highly nutritious ingredients like fermented foods and organ meats. If you’re looking to maximise your nutrient intake without spending a fortune on supplements, these types of ingredients can play a huge role in improving gut health, energy levels, and overall wellbeing. Even better, the recipes make these ingredients approachable and delicious—even if you’re new to them.
Vegetarian and Allergy-Friendly Options
While paleo is often associated with meat-heavy meals, this book also includes vegetarian and egg-free recipes to suit different dietary needs. Whether you're cooking for a plant-based friend or simply want to include more vegetables in your diet, the variety in the book ensures you won’t feel limited. Recipes are clearly marked, so it’s easy to pick what works for your preferences or dietary requirements.
Instant Download
If you’re ready to transform your lunch routine, The Paleo Lunch Recipe Book is available as an instant digital download. You can start using it today! The book is affordably priced at $17 AUD, and if you're building your Paleo recipe collection, there are bulk discounts available if you purchase multiple titles together.
Get Inspired for Your Next Meal
Sometimes all it takes to break the cycle of boring lunches is a little inspiration. Whether you’re a full-time paleo eater or just want to clean up your midday meals, this recipe book will give you the tools to eat better, feel fuller for longer, and genuinely enjoy what’s on your plate. With a mix of flavourful, easy-to-prepare recipes and stunning photography to match, it’s a resource you’ll turn to again and again.
Click here to get your copy and start making lunch the best meal of your day.
Inside the Paleo Dinner Recipe Book
I've had a lot of request from people who've bought my recipes books, for a book on Paleo Dinner Recipes – and I'm pleased to announce – here it is!
I think this is the most extensive Paleo recipe book I've created to date, with over 60 recipes and beautiful full page photos of most recipes.
There’s something for everyone, with chapters based around your favourite meats:
- Chicken
- Pork
- Lamb
- Beef
- Fish & Seafood
I've also include offal and vegetarian recipes, as well as two chapters covering side dishes and sauces, to transform your dinners! There’s a good balance of quick dinners and dinners to impress with.
As someone who’s lived in metric and imperial countries, I know how annoying it is to read recipes that are only in grams, or only in ounces – so you’ll be pleased to find that all of my recipes will make sense wherever you live!
Currently the book is available as an ebook, so you can download it instantly. It comes with a 30 day guarantee and can be purchased here for $17 by credit card, debit card or paypal.
Buy Two or more Paleo Recipe Ebooks and Save
The book is $17, but I offer big discounts if you buy more than one of my recipe books in one transaction – you can find the bulk prices here.
I'm often asked if my books are available as print version – I know a lot of people prefer a physical book. Well, the good news is that I will be offering print versions soon, but at the moment, these are all digital downloads.
I’d love to hear your feedback on this book, or any others!
How to Make the Most of Your Paleo Dinner Routine
Now that The Paleo Dinner Recipe Book is available, it’s the perfect opportunity to rethink how you approach dinnertime. Many people find that breakfast and lunch are easier to keep Paleo, but dinner can sometimes feel like a challenge—especially when you're tired at the end of the day or feeding a family with different preferences. The good news? With a few smart strategies and a bit of inspiration, your Paleo dinners can be the most satisfying and stress-free meals of your day.
Building a Balanced Paleo Dinner Plate
The beauty of Paleo dinners is that they’re naturally nutrient-dense when built around high-quality proteins, colourful vegetables, and healthy fats. A balanced plate might include a portion of grilled lamb chops, roasted sweet potato wedges, and a side of sautéed kale with garlic and olive oil. Add a fermented veggie like sauerkraut for a probiotic boost and a dollop of avocado mash for creaminess, and you’ve got a meal that satisfies both hunger and health.
Using the chapters in the dinner recipe book as a base, you can build out your weekly menu by selecting a recipe from each protein category. Not only does this add variety, but it ensures you’re getting a diverse range of micronutrients throughout the week.
Quick Dinners for Busy Weeknights
We all have those nights when the last thing we want to do is cook. That’s why the book includes a range of speedy, no-fuss dinner recipes that can be on the table in 30 minutes or less. Think pan-fried pork steaks with apple slaw, stir-fried chicken with ginger and bok choy, or simple baked fish with lemon and herbs. Keeping a few of these quick options in your rotation can help you stay consistent even on your busiest evenings.
Batch-cooked ingredients can also be a lifesaver here. Roast a tray of vegetables and a whole chicken on Sunday, and you’ll have the building blocks for wraps, salads, and bowls all week long. A little prep ahead of time means you can assemble a wholesome dinner in minutes—without reaching for processed alternatives.
Dinners to Impress Without the Stress
Entertaining while eating Paleo? It’s easier than you think. The dinner recipe book includes plenty of show-stopping dishes that are perfect for guests, whether you're hosting a casual barbecue or a more formal sit-down meal. Dishes like slow-cooked lamb shoulder, almond-crumbed fish fillets, and spiced beef tagine are sure to impress, all while staying completely Paleo-compliant.
Serving a group with dietary restrictions? Many of the recipes can be adjusted for low FODMAP, keto, or dairy-free needs with simple swaps. Paleo meals tend to focus on real, whole foods, making them an excellent foundation for anyone with food sensitivities or preferences.
Creative Paleo Sides and Sauces
Side dishes often make or break a meal, and in the Paleo world, they’re where you can really let your creativity shine. The dedicated side dish chapter in the book includes options like roasted cauliflower with tahini drizzle, garlic zucchini ribbons, and crispy parsnip fries. These sides are designed to complement your mains and add flavour, texture, and variety to your plate.
Let’s not forget sauces—often the secret weapon of any good cook. Whether it’s a vibrant chimichurri, creamy avocado dressing, or coconut-based curry sauce, having a go-to sauce can elevate even the simplest protein and veg combo into something truly delicious. Batch-make your favourites and keep them in the fridge to save time throughout the week.
Incorporating Offal and Less Common Cuts
Offal might not be everyone’s first choice, but it’s one of the most nutrient-dense food groups and deserves a place in your dinner rotation. Recipes like liver and bacon, heart stew, or kidneys in mustard sauce not only provide a powerhouse of vitamins and minerals but are also far more budget-friendly than muscle meats.
If you’re new to cooking with offal, start by mixing smaller amounts into dishes you already love—like adding finely chopped liver to beef mince or blending it into meatballs. The dinner recipe book includes approachable offal recipes designed to make this nutrient goldmine more accessible and enjoyable.
Vegetarian Paleo Dinners That Satisfy
While Paleo is often associated with meat-heavy meals, it absolutely supports well-planned vegetarian dinners too. The vegetarian section of the book focuses on protein-rich options using eggs, nuts, seeds, and plenty of colourful vegetables. Recipes like stuffed capsicums with cauliflower rice, zucchini and almond fritters, or eggplant curry offer a satisfying meat-free option without relying on grains or legumes.
Vegetarian Paleo meals are ideal for lighter dinners, meatless Mondays, or those transitioning to a more plant-focused approach while keeping their diet grain-free and unprocessed.
Making the Most of Your eBook
One of the best things about the digital format is the ability to download your recipe book instantly and access it on your phone, tablet, or computer. Save your favourite recipes, create weekly meal plans, and use the zoomable photos to see exactly how each dish should look. And because it includes both metric and imperial measurements, there's no need to do any conversions—just shop, cook, and enjoy.
Planning to cook from the ebook regularly? Consider printing out your top recipes and storing them in a binder in the kitchen. That way, you’ll have a go-to set of meals at your fingertips for busy evenings when screen time isn’t ideal.
Ready to Transform Your Dinnertime?
Whether you're cooking for one, feeding a family, or hosting guests, The Paleo Dinner Recipe Book offers a versatile toolkit to keep your dinners delicious, stress-free, and perfectly aligned with your Paleo goals. With over 60 recipes covering every protein and occasion, it's the most comprehensive guide I’ve created to date—and I can’t wait for you to try it.
If you’ve already tried a few recipes from the book, I’d love to hear what you think. Which dinner has become your new favourite? Let me know in the comments or get in touch—I always appreciate your feedback and suggestions!
The Paleo Snack Recipe Book
My post of Paleo Snack Ideas has been so popular, that I've created a new recipe ebook on Paleo snacks.
As well as lots of simple snack ideas that work well on a Paleo diet, the recipe book contains almost 80 pages of recipes. These recipes are for simple snacks that you can make and take to work, serve to children, travel with, eat after dinner, drink or use to help you on your weight loss journey. There's a snack recipe for every taste and situation! By popular demand I've also include a chapter on grab and go Paleo snack recipes.
As well as clear, easy to follow recipes, the book also features beautiful photos of most of the recipes to inspire you! The book also includes an introduction into the Paleo diet and the place of snacks on this plan.
These are some of the recipes and photographs featured in the Paleo Snack recipe ebook
The book is currently on sale for $17 and can be purchased by credit card, debit card or paypal. It comes with a 30 day guarantee and instant download. I'm also currently offering further discounts if you buy two or three of my recipe ebooks together! My recipe ebooks are currently available in digital format – I will update this page as soon as the print versions are available.
I'd love to hear your feedback on the ebook!
Buy Two or more Paleo Recipe Ebooks and Save
The book is $17, but I offer big discounts if you buy more than one of my recipe books in one transaction – you can find the bulk prices here.
Why Paleo Snacks Matter More Than You Think
Snacking gets a bad rap in many dietary circles, but on a well-formulated Paleo diet, the right snacks can play a vital role in keeping your energy stable, curbing cravings, and helping you stay on track — especially when life gets busy. Having nutritious snacks at the ready means you’re far less likely to fall off the wagon or reach for something that doesn’t support your goals.
Whether you're transitioning to Paleo, managing blood sugar levels, or trying to fuel long days at work or with the kids, the recipes in The Paleo Snack Recipe Book are designed to make healthy eating simple and delicious at every stage of your journey.
Who This Recipe Book Is For
This book was created for anyone looking for real-food, grain-free snack ideas that are easy to make, transport, and enjoy without second-guessing the ingredients. Whether you’re doing Whole30, following a strict elimination phase, living a flexible Paleo lifestyle, or just trying to eat fewer processed foods, you’ll find snack ideas that meet your needs and support your goals.
If you’ve ever struggled to find healthy options between meals, or you’ve been stuck relying on the same few snack staples, this book will help expand your go-to options with fresh ideas and bold flavours. And if you’re preparing snacks for kids or family members with food intolerances, there are plenty of kid-approved and allergen-conscious recipes included as well.
What You’ll Find Inside the Paleo Snack Recipe Book
Spanning nearly 80 pages, the book includes snack recipes for every occasion — from salty and savoury to sweet and satisfying. Here's a closer look at some of the snack categories featured in the book:
- On-the-Go Snacks: Perfect for work, travel, or school lunchboxes. These include homemade jerky, seed crackers, and trail mixes without hidden nasties.
- Sweet Treats: Made with whole food ingredients like dates, coconut, cacao, and nuts — but without the refined sugars or grains.
- Post-Workout Fuel: Balanced combinations of protein and carbohydrates to help you recover and refuel after movement.
- Drinkable Snacks: Smoothies, broths, and other liquid options for when chewing feels like too much effort but nourishment is still needed.
- Kid-Friendly Snacks: Designed to please picky eaters with fun shapes, colours, and textures — but still made with 100% real food.
Each recipe includes simple instructions, a full list of ingredients, and clear preparation steps. The photos accompanying many of the recipes are there to inspire and help you visualise what the final result should look like.
How These Snacks Fit Into a Paleo Lifestyle
The Paleo philosophy centres on eating nutrient-dense, whole foods while avoiding modern processed ingredients that disrupt digestion, hormones, and metabolic health. That means no gluten, grains, dairy (unless tolerated), refined sugar, seed oils, or additives.
All the recipes in this book are compliant with these principles and focus on ingredients like nuts, seeds, meat, vegetables, fruit, coconut, natural sweeteners, and spices. They’re designed to support steady energy, satiety, and nutritional balance — without relying on modern snack traps like crisps, protein bars, or ultra-processed convenience foods.
Each snack recipe can easily be paired with meals or added to your meal prep rotation to keep your weekly planning simple and stress-free.
Make-Ahead and Freezer-Friendly Options
Many of the snacks in the book can be made ahead in batches, making them ideal for meal prep Sundays or busy weeks where you want to stay organised. Some can even be stored in the freezer, so you always have something nourishing to reach for — instead of defaulting to less optimal options when hunger strikes.
This is especially useful if you’re cooking for multiple people or trying to reduce the time you spend in the kitchen during the week. Just portion, store, and grab as needed.
Why Homemade Snacks Are Better
It’s tempting to reach for pre-packaged “Paleo” snacks from the supermarket — but many of these still contain questionable ingredients, high levels of dried fruit or nut-based sweeteners, and hidden additives or oils. By making your own snacks, you get full control over every ingredient and can adapt recipes to suit your personal preferences and dietary needs.
Making your own snacks is also a great way to cut down on food waste. Use up ripe bananas in muffins, leftover herbs in seed crackers, or extra roast vegetables in savoury mini frittatas. It’s a smart, sustainable way to eat — and your wallet will thank you too.
Bundle and Save
If you're enjoying this snack recipe book, don’t forget that there are savings available when you purchase multiple recipe ebooks at once. Whether you're interested in breakfasts, lunches, dinners, or treats, you can create your own bundle of resources at a discounted rate. Find all the details on this page.
Snack Smarter, Live Better
Snacks aren’t just something to tide you over — they’re an opportunity to nourish your body between meals, maintain energy, and keep your health goals on track. With this ebook, you’ll have everything you need to prepare delicious, nutrient-dense snacks that work with your lifestyle, not against it.
Whether you’re planning your weekly meals, looking for new lunchbox fillers, or simply want better options for your afternoon slump, The Paleo Snack Recipe Book is your go-to guide for smarter snacking.
Have you tried any of the recipes yet? I’d love to hear which ones are your favourites, or what snack you'd love to see added in the future!
Inside the Paleo Vegetarian and Vegan Recipe Book | What’s Included & Benefits
I’m thrilled to announce my new Vegetarian and Vegan Paleo Recipe ebook has just been launched!
With almost 40% of those following a Paleo diet having at one stage been either Vegan or Vegetarian, there seems to be a real lack of information in this area – something I want to change.
Many Paleo sources seem very definitive in saying that you cannot be both Paleo and Vegan or Vegetarian – but I think there is middle ground. Whilst eating animal products seems to be optimal, I think by cutting out grains and legumes you can make significant health improvements.
Vegetarians and Vegans tend to rely heavily on grains for calories and legumes for protein, so one of the key aims in the recipe book has been putting together recipes with a good, Paleo, protein source. Eggs are obviously a great protein source, but not on the menu for Vegans, so I’ve not lent too heavily on eggs in this book.
I’ve also noticed how difficult it is for people who decide to start eating meat, having been a Vegetarian or Vegan for some time. I devote a chapter in this book to transitioning to eating meat – as this is not an easy step to take. When starting to eat a Paleo diet, having relied heavily on grains and legumes, it can be difficult. I’ve therefore added in a chapter on properly preparing grains and legumes. Whilst not Paleo, traditionally prepared grains are far safer, and can make the move away from grains far easier than going cold turkey.
The book features a balance between quick and simple recipes and more substantial Paleo Vegan recipes. With soups, salads, bakes gratins, side dishes, main courses and snacks – I’ve tried to make sure there is something for everyone.
Currently only available in ebook format (watch this space for the print version, later in the year), this book has over 100 pages of beautifully photographed recipes. Recipes are Paleo and Vegetarian – with over three quarters being Vegan and Paleo (i.e. no animal products such as eggs and dairy, as well as no meat).
I’d love to hear your feedback on this book and if you’ve followed a Vegan or Vegetarian diet, how your journey has been.
You can buy the Vegetarian and Vegan Paleo Recipe ebook here for $17.
Buy Two or more Paleo Recipe Ebooks and Save
The book is $17, but I offer big discounts if you buy more than one of my recipe books in one transaction – you can find the bulk prices here.
Making Paleo Work for Plant-Based Lifestyles
When most people hear the word “Paleo,” they immediately picture meat-heavy meals, bone broths, and a primal emphasis on animal-based nutrition. But for those who prefer a more plant-centric approach, there’s still ample opportunity to benefit from the foundational principles of a Paleo lifestyle. In fact, many traditional cultures thrived on largely plant-based diets, incorporating nuts, seeds, tubers, and seasonal vegetables long before modern agriculture introduced processed grains and refined sugar.
Rather than seeing Paleo and plant-based eating as mutually exclusive, the goal should be to find synergy. Emphasising real, whole foods, free from artificial additives, seed oils, and highly processed ingredients, can drastically improve wellbeing, energy levels, and even mental clarity. If you’ve ever felt stuck between wanting the ethical or environmental alignment of a plant-based diet and the ancestral nutrition of Paleo, this book offers a much-needed bridge.
Overcoming Nutritional Challenges Without Grains or Legumes
One of the main concerns when cutting out grains and legumes is ensuring you’re still meeting your nutritional needs, particularly protein, iron, and B12. While supplementation may be necessary for some (especially B12 for strict vegans), there are many whole-food sources that offer a nutritional punch. Think activated nuts and seeds, fermented vegetables, leafy greens, avocado, sea vegetables, and root vegetables like sweet potato and taro.
Soaking and fermenting traditionally problematic foods like lentils, chickpeas, and rice (for those transitioning slowly) can help neutralise anti-nutrients and reduce digestive discomfort. Although not technically Paleo, including properly prepared versions of these foods in the short term can be a smart strategy for long-term sustainability and gut health as you adapt to a grain-free and legume-light lifestyle.
Favourite Paleo-Friendly Plant-Based Ingredients
- Coconut: From coconut oil to milk and flour, it’s a versatile fat source and great for baking, curries, and creamy dressings.
- Sweet Potato: A reliable source of slow-burning carbohydrate and a comforting base for stews, mash, and bakes.
- Chia Seeds: Packed with omega-3 fats, fibre, and protein, they’re perfect for puddings, smoothies, or egg replacements.
- Cauliflower: Whether blitzed into rice, blended into mash, or roasted whole, cauliflower adds bulk and variety.
- Zucchini: Spiralised, grilled, or layered into lasagne sheets, zucchini is as adaptable as it is abundant.
How to Transition Mindfully from Vegetarianism or Veganism
For those who’ve followed a vegan or vegetarian diet for years, introducing meat back into your life can feel emotionally and physically challenging. It’s not uncommon to experience digestive discomfort, guilt, or confusion about what to eat. That’s why I’ve included a thoughtful chapter on this topic in the ebook. There’s no one right way to reintroduce animal products, and no pressure to rush. Some begin with bone broth or fish; others opt for eggs or well-sourced chicken. The key is to listen to your body, honour your reasons for change, and take a gradual, respectful approach.
Community Matters: Why Your Story Helps Others
Everyone's journey with food is unique. Whether you’ve gone from raw vegan to Paleo, or simply cut out processed grains to manage autoimmune symptoms, your story can help others feel less alone. One of the most powerful tools we have is community. Sharing your experiences—what worked, what didn’t, and what surprised you—can make all the difference to someone just starting out. I always love hearing from readers, especially those navigating the tricky space between philosophies. Your voice adds to the collective knowledge and breaks down rigid dietary boundaries that often hold people back from better health.
Tips for Making Your Kitchen Paleo-Vegan Friendly
Even if you’re the only one in your household following a Paleo-Vegan lifestyle, there are lots of simple swaps and preparations that make day-to-day cooking easier:
- Keep a stash of frozen veg: Cauliflower rice, spinach, and stir-fry mixes are a lifesaver on busy days.
- Batch cook on Sundays: Roast trays of vegetables, cook up a pot of coconut curry, and prepare dressings or dips for the week.
- Stock your pantry with staples: Coconut aminos, almond butter, tahini, tinned tomatoes, dried herbs, and activated seeds can help you throw together meals in minutes.
- Invest in a high-speed blender: For creamy sauces, smoothies, and soups—it’s one of the best tools in any plant-based kitchen.
Beyond the Recipe Book: Lifestyle Shifts That Complement Paleo
Food is just one piece of the puzzle. When you start eating in a way that supports your health, you’ll likely feel a ripple effect across other areas of life. Prioritising sleep, spending time in nature, and moving your body regularly all go hand-in-hand with eating whole, nourishing food. Many people find that once they ditch the inflammatory foods, they naturally have more energy to exercise, cook, or even meditate. Embrace the flow and build on your wins—small changes compound over time.
Want More Paleo Inspiration?
Whether you’re looking for kid-friendly recipes, meal prep ideas, or guidance on navigating eating out, there’s more to explore across the site. Keep an eye out for upcoming resources that cater specifically to those walking the line between Paleo and plant-based. And if you haven’t already, make sure you’re signed up for the newsletter to get exclusive recipes and updates.
Thanks so much for supporting this book—it means the world to me. If you know someone who might benefit from a Paleo-inspired, plant-based approach, feel free to share the link. Together, we can challenge the assumption that it’s meat or nothing and create space for a flexible, informed way of eating that puts health and whole foods first.
Inside the Paleo Breakfast Recipe Book
After months in the kitchen, I've finally finished my first recipe book all about Paleo Breakfast Recipes. I'm thrilled with the result, an ebook of well over 100 pages of Paleo breakfast recipes to suit every situation and taste, with beautiful photos to tempt you into the kitchen.
I know how hard it is to find time to make a good breakfast, so there is a chapter on grab and go breakfasts, quick (but still delicious) breakfast recipes and also drinkable Paleo breakfast recipes.
I've also included chapters covering alternatives to your former favourite SAD breakfasts, child friendly breakfasts, lots of egg free recipes, meat-free recipes (a lot of people can’t face meat for breakfast) as well as fancy breakfast recipes, for when you have a bit more time and want to impress.
Recipes are easy to follow and clearly laid out, with both imperial and metric measurements. If you buy this book in conjunction with one of my other ebooks, I offer big discounts.
I thought I’d share one of the breakfast recipes from the book here…
If you’re interested in the book, you can buy it now!
Buy Two or more Paleo Recipe Ebooks and Save
The book is $17, but I offer big discounts if you buy more than one of my recipe books in one transaction – you can find the bulk prices here.
Breakfast Mushroom Saucers
Ingredients:
• 4 large portobello mushrooms
• 4 rashers bacon
• coconut oil
• salt and pepper, to taste
• 200g (7oz) spinach
• 75g (2.5oz) grated cheese (optional, if primal or lacto-paleo)
• 30g (2 tablespoons) pine nut kernels
• fresh parsley, chopped
• 1 avocado
How To:
Wash the mushrooms and set aside the stalks to use in another dish.
Cut the bacon to match the size of the mushrooms, and fry in the coconut oil in a pan over a medium heat, until your desired level of crispness has been reached.
Coat the mushrooms in the leftover bacon fat (or more coconut oil) & season with salt & pepper, to taste.
Grill the mushrooms for a few minutes, under a medium heat, making sure they don't burn.
Meanwhile, steam the spinach in a saucepan for a couple of minutes.
Top each mushroom with the bacon, then spinach. If using cheese, top with grated cheese and grill until the cheese melts. Top with pine kernels and chopped parsley.
Serve with sliced avocado and enjoy.
Why Breakfast Matters on a Paleo Diet
It’s often said that breakfast is the most important meal of the day — and this is especially true when following a Paleo lifestyle. After a night of fasting, your body is ready for real, nutrient-dense food to set the tone for stable energy, reduced cravings, and mental clarity. Starting your day with quality protein, healthy fats, and unprocessed ingredients helps keep your blood sugar balanced and eliminates the need for mid-morning snacks or caffeine crashes.
One of the biggest benefits of Paleo breakfasts is their versatility. Whether you’re a fan of savoury starts, light smoothies, or hearty baked dishes, there’s a Paleo option that fits seamlessly into your routine. My breakfast recipe book aims to show just how exciting and satisfying a grain-free, dairy-light (or dairy-free) start to the day can be — without relying on processed alternatives or complicated prep.
Planning Ahead for Easy Paleo Mornings
One of the best ways to stay consistent with Paleo breakfasts is to plan ahead. A little prep over the weekend can make weekday mornings stress-free and nutritious. Batch cooking things like egg muffins, Paleo breakfast bars, or baked vegetable slices ensures you’ve always got something ready, even when time is tight. My book includes several make-ahead options that can be frozen or kept in the fridge, so there’s never an excuse to skip breakfast or reach for something convenient but less nourishing.
If your mornings are particularly hectic, consider overnight Paleo chia puddings, nut and seed mueslis, or even portable breakfast wraps made with almond flour tortillas. These options take just a few minutes to prepare the night before and will keep you full and focused for hours.
Substituting Your Old Breakfast Favourites
One of the hardest parts of transitioning to Paleo is saying goodbye to old breakfast habits — cereal, toast, yoghurt, croissants. But the good news is, there are Paleo versions of nearly every classic breakfast dish. Love pancakes? Try almond flour or banana-based ones. Missing toast? Sweet potato slices or seeded flatbreads make excellent alternatives. Even your morning brew can be upgraded with options like a bulletproof coffee or a dandelion root latte.
In the recipe book, you’ll find clever swaps for everything from porridge and granola to muffins and smoothies. These recipes don’t just imitate your old favourites — they elevate them with more satisfying flavours and better nutritional value.
Egg-Free and Meat-Free Breakfast Options
It’s a common misconception that Paleo breakfasts always revolve around eggs and bacon. While these are certainly staples for many, not everyone wants meat or eggs first thing in the morning. That’s why I included an entire chapter dedicated to egg-free and meat-free breakfast recipes, all of which still follow the Paleo framework.
These recipes are packed with plant-based proteins, healthy fats, and fibre to help you feel full and energised without relying on animal products. Think coconut and chia breakfast bowls, nut-based porridges, or roasted vegetable stacks with cashew cream. They're a great way to mix things up and ensure variety in your weekly meal planning.
Entertaining and Impressing with Paleo Brunch
Whether you're hosting guests or enjoying a leisurely weekend brunch, Paleo doesn't mean you have to compromise on presentation or flavour. In fact, the recipes in the “fancy breakfast” chapter of the book are designed to wow. Dishes like sweet potato hash with poached eggs, smoked salmon stacks, or grain-free savoury tarts can easily take centre stage at your next brunch gathering.
These options prove that Paleo meals can be both impressive and indulgent — just without the grains, dairy (unless you're primal), or refined sugar. They also make beautiful additions to celebratory breakfasts like birthdays, anniversaries, or Mother’s Day spreads.
Family-Friendly Breakfasts Everyone Will Enjoy
Getting your kids on board with Paleo can be a challenge, particularly in the mornings when they’re rushing out the door. That’s why there’s a special section of kid-approved recipes that are fun, tasty, and easy to eat on the go. Think banana pancakes with almond butter drizzle, mini breakfast burgers, or apple and cinnamon egg muffins. These recipes have been tested with picky eaters in mind and use natural sweetness from fruits and vegetables to keep everyone happy.
Many of the recipes can also be customised with toppings or fillings, allowing your children to be involved in the cooking process — a great way to build healthy habits early on.
Making the Most of Your Paleo Breakfast Book
If you’ve already downloaded the Paleo Breakfast Recipe Book, don’t forget to experiment with combinations. Many recipes pair beautifully together — like savoury muffins with a smoothie, or mushroom saucers served alongside a small fruit and nut bowl. You can mix and match depending on your appetite, activity level, or dietary preferences.
The book is also a great tool if you’re meal planning for a Whole30 or elimination diet, as many of the recipes are compliant and free from common allergens. Just check the notes and suggested modifications included with each recipe to tailor them to your needs.
Join the Paleo Breakfast Movement
Paleo breakfasts are so much more than eggs on a plate. With a little creativity and the right resources, your mornings can become the most exciting — and nourishing — part of your day. Whether you're after something quick and convenient, indulgent and comforting, or light and energising, there’s a Paleo breakfast out there for you.
If you haven’t grabbed the book yet, now’s the time to start transforming your mornings. And don’t forget — big discounts apply if you purchase multiple ebooks in one transaction. Happy cooking!