Wild Edibles: A Foraging Walk at Clark Farm

Diana Rodgers will be hosting this event at her farm. We hope you will join us for an evening of tasty eating and learning!

Join expert forager Russ Cohen for an evening of delicious discoveries while walking around Clark Farm. Russ is the author of “Wild Plants I've Known… And Eaten” and is a professional environmentalist. Learn how to safely identify and sustainably harvest wild foods located right here in Massachusetts.For more information on Russ Cohen, visit


 $10 per person, cash or check at the event. Please RSVP to 


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