author: Tami Parr / Pacific Northwest Cheese: A History

info: http://www2.bookstore.washington.edu/_events/events_cal.taf?evmonth=01&evyear=2014&eventid=2013101417002300&pre=20140101&pst=20140117

TUESDAY • January 14 • 7:00PM
Tami Parr

Pacific Northwest Cheese: A History (OREGON STATE UNIVERSITY PRESS)

U District store

Discussion & Book Signing
Pacific Northwest Cheese: A History

Creator of the Pacific Northwest Cheese Project website and author Tami Parr gives readers a definitive history of cheesemaking in our region. From the Oregon Trail to the counter-culture back-to-the-lands '60s to today's artisanal cheese renaissance, this book puts the whole story in perspective.

Tami ParrTami Parr is the author of Artisan Cheese of the Pacific Northwest and Pacific Northwest Cheese: A History. She is also the creator of the Pacific Northwest Cheese Project website (pnwcheese.com). Her writing has appeared in a variety of publications including The Oregonian, Northwest Palate and Edible Portland. She lives in Portland, Oregon.

Buy an Autorgraphed Copy Please Note: Autographed copies of books are only available after the event. $22.95

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